Submitted by glutenfreeweek on Tue, 10/29/2013 - 17:19
This week's Gluten Free Menu:Sunday - Roasted Chicken and Steamed Broccolini
Monday - Sirloin Steak, Sweet Potatoes, and Broccoli
Tuesday - Chinese Chicken-Fried Rice
Wednesday - Potato and Leek Soup and Green Salad
Thursday - Spider Meatballs and Brussels Sprout Eyeballs
Friday - Chicken Breasts and Fennel
It's Halloween week and it's time to have some gluten-free fun! On Halloween we're going to have spider meatballs using gluten-free spaghetti for the legs and I'm going to find a way to make brussels sprouts look like green eyeballs with a little bit of cheese and some olive slices. I'm excited to make the leek soup because I bought fresh leeks and I'm also excited about the chicken breasts and fennel because I don't usually use buy fresh fennel.
Do you have any spooky Halloween ideas? Feel free to share them with us!
