Prep time: 5 minutes | Cooking time: 15 minutes | Total time: 20 minutes |
Cranberry sauce made from fresh cranberries.
1. Over high heat dissolve the sugar into the orange juice.
2. Add the cranberries and cook until the cranberries start to pop.
3. Take the cranberries off the heat and let cool. It will thicken as it cools.
4. Store in the refrigerator until time to serve.