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Turkey Burgers

Summary

Yield
Servings
Prep time
15 minutes
Cooking time
15 minutes
Total time
30 minutes

Description

Gluten-Free Turkey Burgers

Ingredients

1 lb
ground turkey
2 T
fresh parsley (chopped)
1 t
garlic powder
1⁄4 c
onion
1 1⁄2 T
Worcestershire sauce
   
salt and pepper

Instructions

Combine the ground turkey breast, chopped onion, parsley, garlic powder, and Worcestershire sauce in a large bowl. Add desired amount of salt and pepper.  Mix well. Divide turkey mixture into 4 equal portions and form into patties. Pan fry over medium heat 8 minutes on one side and then 5 on the other side.