Tacos

Submitted by glutenfreeweek on Thu, 03/27/2014 - 18:24

Summary

Yield	Servings
Source	glutenfreeweek
Prep time	10 minutes
Cooking time	15 minutes
Total time	25 minutes

Description

Weeknight tacos

Ingredients

gluten-free taco shells

tomato (diced)

1 c

lettuce (a handful diced)

onion (diced)

avocado (diced)

1⁄2 c

Mexican cheese (shredded)

1 lb

ground meat

1 pk

gluten-free taco seasoning

Instructions

Cook ground meat and diced onions together. Drain fat from meat.
Add taco seasoning. Add water according to directions on seasoning package.
Heat taco shells according to package directions.
Fill tacos with meat cheese, lettuce, avocado and tomatoes and serve.