Peaches Week

This week's gluten-free menu:

Sunday - Pork Tenderloin with Peaches, Green Beans, Red Potatoes
Monday - Chicken Salad, Summer Fruit Salad
Tuesday - Turkey Pasta
Wednesday - Almond Crusted Salmon , Rice Pilaf, Asparagus
Thursday - Chicken and Rice Soup, Apples and Cheese
Friday - Gluten-Free Pizza

Last week I went for a walk in our neighborhood and I saw a beautiful tree filled with fruit. I said to my husband excitedly, "Is that a peach tree!?". My neighbor who owned the tree heard me and said they would be ready in a few days and that I was welcome to come back and take some then. Unfortunately, I can't remember exactly where he lived, but it is evidence that peaches are in season!

Need some ideas for how to use your peaches? Here are some gluten-free recipes that I found online that looked good:

Peach Melba
Grilled Peaches
Peach Margaritas
Peach Smoothies

About This Week's Menu
This week's menu includes peaches in the Summer Fruit Salad and cooked with the Pork Tenderloin. I've tried to make the rest of the week fairly simple and light because it sure is getting hot in Texas. Enjoy your week and stay cool!

Be sure to check out this week's Gluten-Free Menu Swap hosted by Celiac Family.
Or check out Menu Plan Monday at OrgJunkie for other menu planning ideas ( not all gluten-free ).