Fennel Week

This week's gluten-free menu :
Sunday - Chicken and Fennel, Rice
Monday - Sloppy Joes, Steamed Broccoli
Tuesday - Crock Pot Pork Chops With Apples and Sweet Potatoes
Wednesday - Turkey and Squash Pasta
Thursday - Chicken Apples Sausage, Pan Cooked Fennel, Corn Muffins
Friday - Gluten-Free Pizza, Green Salad

About this week's menu:

This week we have fennel on the menu. I've explored fennel before and it has a very nice flavor just as a vegetable on it's own, but I think it adds kind of a sausage flavor to meat too. This week we're using fennel in a chicken recipe and as a vegetable, just chopped and softened by sauteing over the stove in olive oil. Also the Turkey and Squash Pasta recipe that I got from my mother in law has fennel seed in it. The fennel adds so much flavor. Also this week we're having Sloppy Joe's with this yummy home-made recipe. We're also going to have a crock pot meal for Tuesday night. I'm hoping to do the preparation the night before and just pouring the contents of a ziplock bag into the crock pot on Tuesday morning. Hope you all have a great week. It's beautiful weather in Dallas so I hope you all are enjoying some nice fall weather too!