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Bacon Parmesan Asparagus


Submitted by glutenfreeweek on Thu, 03/27/2014 - 19:03

Summary

Yield
Servings
Sourceglutenfreeweek
Prep time
30 minutes
Cooking time
30 minutes
Total time
1 hour

Description

Asparagus recipe that can be served for entertaining or a special meal.

Ingredients

1 bn
asparagus, washed and trimmed
1⁄4 c
parmesan cheese, shredded
6  
of cooked bacon, crumbled (pieces! )
1 T
lemon juice
1 T
olive oil

Instructions

Heat oven to 425 degrees.

Line cookie sheet with foil or use a silpat.
Lay asparagus on cookie sheet so that they don't overlap.
Drizzle olive and lemon over the top.
Finally sprinkle the cheese and bacon over the asparagus.
Cook for 10-12 minutes and then place on a platter to serve.